Category: City Guide

Beigel Bake Brick Lane Bakery, London

Posted on
Apr 23, 2013

– Do you remember the interstitial sketch from Monty Python where John Cleese would say, “And now for something completely different?” That seems like the perfect way to start off today’s post. Because today I am moving away from South Africa to tell you about the few brief days we spent in London. And I…

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Vicky’s B&B, Khayetlisha, South Africa

Posted on
Apr 22, 2013
Posted in: City Guide, Hotels

– In writing about South Africa, I wanted to finish on a high note. I really did. But I’m at the end now, and this last post about our trip deals with stuff that is, in no uncertain terms, heartbreaking and tragic. I’m sorry. In the wake of the last few weeks, I really wanted…

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Township Tour, Cape Town, South Africa

Posted on
Apr 16, 2013

– Rand and I have been talking a lot about entitlement lately. It’s something that comes up a lot for both us. I think we’re both incredibly scared of forgetting just how damn lucky we are. Every now and then, I take a minute think about how charmed my existence is: how every single day…

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Robben Island, South Africa

Posted on
Feb 14, 2013

– I have a problem with mixing up beauty and goodness. I am fully aware of how bad this is. I mean, I’ve seen Snow White, guys. I get that the evil queen can be both hot and, well, evil. But I still have trouble getting my head around that fact. I just can’t get…

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Two Oceans Aquarium, Cape Town, South Africa

Posted on
Feb 11, 2013

– I have a little bit of psychotic episode every time I go to an aquarium. Part of me is thinking, “You should not be here. You are in some amazing part of the world that few people get to visit, and you should be out seeing unusual and unique things and not staring, slack-jawed,…

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Blue’s Egg, Milwaukee, Wisconsin

Posted on
Jan 24, 2013

Before we dined there, we had trouble discerning what Blue’s Egg was. The menu was eclectic and high-brow, but the setting (in a small strip mall) suggested a casual diner. – In truth, it was both – that blissful mix of homey and familiar, strange and exotic. Plus, there were cookies topped with bacon.

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