It’s March. Here’s My Review of Some Christmas Candy I Found At the Goodwill.

It is March. I am standing in my kitchen in my PJs, eating Christmas candy that I purchased from the Goodwill.
To be clear, it was not my intention to be eating yuletide-themed confections on the precipice of spring, like Miss Havisham, but for snacks. It’s just that sometimes in life we find ourselves in places we never expected. A police holding cell. Tottering on the brink of totalitarianism. Florida.
When I purchased the candy – before Christmas, I might add, as I proudly hitch up the burlap sack I am wearing as trousers – only some of it was from the Goodwill. I am telling you this because I want you to think I am holding it together. That I am not just randomly opening up bags on the shelves at the thrift store and shoving the contents into my mouth, hoping that it’s edible and not filled with asbestos or Funyons. This is preferable to the truth, which is that every time I read the news, or catch a glimmer of a headline, it feels like baboons screaming inside my head.
My intention, in the decades ago that was December, was to review the candy before Christmas. But the days piled on, and Christmas – the first one without my aunt, around whom the holiday always revolved – shattered my heart. I lugged the candy down with me to California, so determined was I to eat it and write about it, but then the day came and went. I figured I would put up a post a few days after Christmas – wouldn’t that be hilarious?
Anyway, now it’s March.
(Before anyone judges me: I’ve checked the expiration date for all of the candy involved, and it is still months away. So I feel as though even the manufacturers accounted for this behavior, reasoning that at least five percent of people who buy their product are gremlins.)
Some of you are probably wondering: Why now? Don’t I have better things to do? Is attempting to write nuanced and insightful food humor at this juncture the equivalent of rearranging deck chairs on a sinking Titanic? Is this the literary/culinary equivalent of Nero fiddling while Rome burned?
Those are very important questions, probably.
Gingerbread Marshmallow Peeps. These smell delicious. I am not being sarcastic. I realize why you would think that based on, well, *gestures to my entire career* but they smell delicious, and they taste pretty good. I don’t know what alchemy is involved to create this, because Peeps are not food. Which means they’ll probably soon count as a vegetable for elementary school lunches. School lunches that are not free, for some fucking reason.
If you like cinnamon marshmallows, these are pretty good, even though they look like they’ve been dropped in sand.
Marshmallow Candy Cane Peeps. If you are looking for a mint marshmallow, then this is the Peep for you! A slight product development hitch, as the peppermint speckles on white bird-shaped marshmallows make them look like white peace doves splattered blood. Which I’m sure isn’t a portent of anything.

Oh, also, he didn’t exist, and if he did, he wasn’t white.



Palmer Double Crisp Coal. I want to salute the good people at Palmer candies for saying, “Hey, wouldn’t it be cool if you could eat band-aids?” In addition to their gumi-aids (which is the actual name of a very real product that you should not buy) and bubble gum cigarettes (also real, also don’t), they make something called double crisp coal, which, thanks to their diligent legal team, cannot be labeled as chocolate. That’s because the legal definition of chocolate in the United States means that it has to contain cocoa butter (which is just another example of pesky oppressive consumer protection measures dictating that food labels have to mean something.)
The best flavor in the Christmas Jewel mix is Green Apple.
Christmas Tree Snickers. These differ slightly from the original log shaped confection. They are flatter, have more surface area, and the caramel and nougat are softer in texture (personally, I found this to all be a downgrade vs. the bar). This is largely owing to a shape that is more arrowhead than Christmas tree. Speaking of arrowheads, did you ever notice that the National Park Service logo is an arrowhead? Apparently it’s meant to symbolize “the natural, wildlife, water, geologic, historic, and cultural resources protected by the National Park Service.” Anyway, apparently Elon Musk, who was elected to *checks notes* fucking nothing at all, has cut 1,000 NPS jobs while the Trump administration is planning on like, logging Yellowstone, selling most of the parks, and ending the only thing other than money that America still has going for it… or something.
Post Fruity and Cocoa Pebbles Cereal Flavored Candy Canes. What I find truly critically important about this product is that according to the package, The Flintstones celebrate Christmas. This means that Jesus predated, or existed simultaneously with, the dinosaurs. (Which, according to the Young Earth Creationist Museum, is exactly what happened. Because fuck science!) The Cocoa Pebbles variety of the candy cane tastes like a crunchy Tootsie Roll, a sort of weird abomination that should not be and yet you can’t look away (a bit like the end of The Substance). The Fruity Pebbles iteration actually tastes EXACTLY like Fruity Pebbles, which … congratulations, I guess? It feels like AI-generated art: no one wants it, no one needs it, I really don’t want to think about the environmental costs of making it, but I guess someone did it anyway.
Anyway, I think it’s time to throw out this candy. All of it. What’s that? It’s not expired yet? Whatever. It’s going in the trash.