Month: June 2014

Ristorante Max, Positano, Italy

Posted on
Jun 25, 2014
Posted in: Food, Restaurants

  We should have learned from our experience back in Frigento that Google Maps could not be trusted in Southern Italy, but it was around the time we reached Positano that the lesson hit home. We’d spent the better part of the afternoon looking for a restaurant that Rand had read about, and found that…

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I’m Going to Asia. Today. Wait, What?

Posted on
Jun 20, 2014

It’s occurred to me that I’m not the best communicator. It’s not that I don’t communicate, mind you. I’m constantly telling people things. Sometimes it’s stuff that I probably shouldn’t tell them. Cambodia trip tomorrow. Just removed so much body hair, I’m pretty sure I’ve lost my mammal cred. #bikini — Geraldine (@everywhereist) June 19,…

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Dinner On Our Hotel Balcony, Amalfi

Posted on
Jun 18, 2014

The evening after you get back from Ravello, and your cab driver has just ripped you off to the tune of 20 euros, you will not feel much like spending more money on a lavish dinner. Besides, your lunch was lovely and late, and you aren’t particularly hungry. On that evening, is it perfectly acceptable…

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Scenes From Ravello, Italy

Posted on
Jun 17, 2014
Posted in: Photos, Top Ten

I may have given you the impression that the only thing to see in Ravello is the Villa Rufolo. And that’s not entirely right. Sure, the Villa is the full-sized Reese’s peanut butter cup in your Halloween bag: hands down the best thing in there. But if you look around a little, you’ll find a…

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On Instagram @theeverywhereist

  • Ugh, hard same, gems. Hard same.

Watching this sweet show made lockdown a little easier. #stevenuniverse #stevenuniversefuture
  • It is the apex of privilege that I can walk around my neighborhood, face covered, and know that no one will think twice about it. Trying to be more aware of that privilege, and how I can use it for good. But even talking about it feels self-congratulatory. #irunwithmaud
  • When Alison Roman says to put her slow roasted salmon on a bagel, you do it. This was just lovely.
  • This is the team up I've been waiting for. ❤️❤️❤️
  • Had a video podcast call today. Host joked that the dress code was formal. Challenge accepted. (I've never had the chance to wear this dress out.)
  • Make Kouign Amann, they said. It'll be easy, they said. You definitely won't set off two smoke alarms, they said. #quarantinebaking #kouignamann #instadesserts
  • Would I go so far as to call myself a baking genius? Yes. Yes, I would. 😅

My family is from the south, so we would call this pizza bianca ("white pizza) - and nobody really made it at home. But I became obsessed with it when we went to Genoa, and Rand and I seek out whenever we're in Liguria. We may have canceled our Italy trip, but I'll be damned if I'm not eating all the carbs. #saminnosrat #focaccia #saltacidfatheat
  • Before, and after. We're both sort of surprised by how well this home haircut turned out. Apparently I know how to do a gorgeous fade? I will not be exploring this talent further. #superstressful #tookforever #quarantinehaircut
  • No, I'm not making the damn bed.
  • Took a walk today, because, well, what else is there to do? Apparently a lot of folks had the same idea, because keeping my six feet of distance from everyone was tricky (I walked down the center of a lot of side streets). And while the sidewalks were full, the stores were empty and locked up - and it's so hard to see that and not know what the long term impact of this will be. A good reminder to support places if you can, keep your distance, wash your hands, buy gift certificates, tip your delivery driver, don't take more than what you need, and remember: we're all in this together.

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